Another one from the "Hairy Dieters: Eat For Life". I should note, however, that I made some substitutions - LC doesn't like kidney beans, so I used a tin of Heinz "Fajita Beans" instead; I used the large flour torillas that they said not to use, and I used the full amount of liquids, beans, etc; but only half the mince, torillas, and cheese (because I was making for two instead of four).
These were highly successful, but... I accidentally put in rather too many chilli flakes, which meant that the heat of the dish was out of proportion. And the sauce could maybe have done with another few minutes to thicken a bit more. Also, I think I prefer the chicken enchiladas I've sometimes made, rather than these beef ones.
That said, these tasted good, and not at all like diet food. Plus, they were very filling - I barely managed to eat two, while LC managed only one. Which is pretty awesome.
I would definitely have these again, though I think they're perhaps better done as a full batch, probably with company.