Monday, June 23, 2025

Experimental Cookery 2025: Marshmallow and Strawberry Kebabs

A little while ago I was gifted a small book, "Licensed to Grill", which was the source of this one. It's perhaps excessive to describe this as "cookery" - it involved threading three marshmallows and two strawberries onto a skewer, and then lightly heating the marshmallows to become soft. Then add some chocolate sauce, and eat messily.

But it does just about count, so...

Anyway, these were really nice. We'll definitely have these again.

#15: "Assassin's Apprentice", by Robin Hobb

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