This one comes from Lorraine Pascale's "Fast, Fresh, and Easy Food", which is one of my more-used cookbooks. The occasion for this one came as a result of taking LC out for lunch - on Friday we had that rare combination of a day when neither of us were working but Funsize was at nursery, so we took advantage.
Normally when we have nachos, it's haggis, but as we didn't have any haggis I figured I'd try something different, and this was the result. The key difference was that the salsa and guacamole were made from scratch. Nonetheless, this was a quick and easy snack, and rather enjoyable. Would definitely have these again... though we tend not to have nachos too often, so who knows when that might be?
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