Returning to the Usborne "Children's Book of Baking", on Saturday Funsize and I tackled Viennese Biscuits, which consist of two biscuity blobs with chocolate sandwiched between. These were our most successful bake so far, especially as Funsize really enjoyed laying out the biscuits and spreading the chocolate. The only downside, such as it is, was that the biscuits don't keep, so had to be eaten quickly. Oh, such a shame!
We actually skipped the Lace Biscuits that were, by rights, the next bake we should have done. That leaves us two potential 'next' bakes. I'm inclined to go for the jammy biscuits next, but we'll see...
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