Friday, January 06, 2012

Dear Terry...

Last night I tapped and unwrapped the first of my Christmas chocolate oranges, and I must admit to being rather disappointed, for three reasons:

1) The orange seems decidedly smaller than last year.

2) The segments are extremely prone to collapse. What good is "tap and unwrap", if the result is a pile of chocolate dust?

But, mostly,

3) The chocolate really didn't taste very chocolate-y. It was all very bland and unsatisfying.

Fortunately, the German regular orange that I ate immediately thereafter was considerably better. Please pass my thanks on to the German Santa when next you see him!

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