One of the side-effects of making the chocolate velvet ice cream is that it left me with three egg whites to use up. Which obviously meant that there was a need to make meringues. And so yesterday, Surprise! and I made up a batch.
Making meringues is, of course, pretty easy, which makes it ideal for a small child to help with - Surprise! had great fun adding the sugar a spoonful at a time, until he got bored of that, and then he had great fun using the electric mixer to combine the sugar with the eggs.
And so now I have ten meringues to eat up...
No comments:
Post a Comment